Judy Streeter is Chef/Owner of Catering to You. After 20 years as a marketing executive, Judy decided to follow her passion for cooking and start her own business.

Judy has a Bachelor of Science Degree in Marketing and a Culinary Arts Diploma from The Institute of Culinary Education. Judy is a State of New Jersey Certified Safe Food Handler and a Member of the American Personal Chef Association and an Independent Reliv Distributor.

Here’s How Our Personal Chef Service Works:

■ We’ll meet and discuss your specific needs.
■ Menus are customized to suit your taste.
■ Special dietary concerns are addressed.
■ We do your grocery shopping.
■ All your food is labeled and packaged.
■ Easy-to-follow heating instructions are left for you.
■ When you come home, your fridge is filled with scrumptious food.